Left over raw veggies- tossed in seasoning. Baked. Super simple and super delicious.
4 red potatoes cubbed
2 cups chopped broccoli
2 cups carrots
1 cup diced onion
1/3 cup olive oil
1 tbls sea salt
1/4 cup mushroom soup mix
1 tbls onion powder
1/2 tsp dill
1 tsp italian seasoning
1/4 tsp pepper
Microwave the potatoes and carrots for 3-5 minutes until cooked slightly. Then take all the chopped veggies in a bag. Pour olive oil and shake to coat. Pour in seasoning and shake again to coat.
Bake at 350 for 30-45 minutes.
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